This is a bit of a late post, but we had such a great experience that I feel like I wanted to write it.  Better late than never right?

Toward the end of summer, the hubby and I went on a date night to Glowbal.  It was a gorgeous day and we had reservations for the patio.

First off, if you haven’t been here, it is stunning!  The entry way has a path of flowers on the ceiling.  There’s a gorgeous circular mirror across from the hostess stand with a border of flowers and lights – great to take a selfie in.  We checked in and were seated right away.  I loved the bird cage booths that they had.

Our evening here was a whole experience!  We had such a great time.  The service, the food, the drinks – everything was fantastic!

We ordered a few cocktails, but the showstopper for me was the empress martini.  There’s a bubble that they put on top that pops into smoke.  Very, very cool.

We got right into dinner.  The hubby ordered a roasted chicken dish that was very creative as they had popcorn added to the dish.  I had a lobster pasta dish that was to die for!  I would go back again just for this.  I spent about a week afterwards thinking about how delicious it was.  We also shared the pommes aligot which was an experience in itself.  It’s pretty much a combo of mashed potatoes and cheese fondue.  They bring it to your table and shave truffles into it and mix it up right there.  I love table side service like that.  It just adds to the experience.

I believe they change some of their menu items seasonally, but I’ve been here a lot and it never disappoints.  Glowbal is a must try!