This is a bit of a late post, but we had such a great experience that I feel like I wanted to write it. Better late than never right?
Toward the end of summer, the hubby and I went on a date night to Glowbal. It was a gorgeous day and we had reservations for the patio.
First off, if you haven’t been here, it is stunning! The entry way has a path of flowers on the ceiling. There’s a gorgeous circular mirror across from the hostess stand with a border of flowers and lights – great to take a selfie in. We checked in and were seated right away. I loved the bird cage booths that they had.
Our evening here was a whole experience! We had such a great time. The service, the food, the drinks – everything was fantastic!
We ordered a few cocktails, but the showstopper for me was the empress martini. There’s a bubble that they put on top that pops into smoke. Very, very cool.
We got right into dinner. The hubby ordered a roasted chicken dish that was very creative as they had popcorn added to the dish. I had a lobster pasta dish that was to die for! I would go back again just for this. I spent about a week afterwards thinking about how delicious it was. We also shared the pommes aligot which was an experience in itself. It’s pretty much a combo of mashed potatoes and cheese fondue. They bring it to your table and shave truffles into it and mix it up right there. I love table side service like that. It just adds to the experience.
I believe they change some of their menu items seasonally, but I’ve been here a lot and it never disappoints. Glowbal is a must try!